Archive

Quotes

The decline of the aperitif may well be one of the most depressing phenomena of our time.

—Luis Buñuel, 1983

We should look for someone to eat and drink with before looking for something to eat and drink, for dining alone is leading the life of a lion or wolf. 

—Epicurus, c. 300 BC

It is not from the benevolence of the butcher, the brewer, or the baker that we expect our dinner, but from their regard for their own interest.

—Adam Smith, 1776

Most vegetarians I ever saw looked enough like their food to be classed as cannibals.

—Finley Peter Dunne, 1900

A woman should never be seen eating or drinking unless it be lobster salad and champagne, the only truly feminine and becoming viands.

—Lord Byron, 1812

To safeguard one’s health at the cost of too strict a diet is a tiresome illness indeed.

—La Rochefoucauld, 1678

One of the important requirements for learning how to cook is that you also learn how to eat.

—Julia Child, 2001

At a dinner party one should eat wisely but not too well, and talk well but not too wisely.

—W. Somerset Maugham, 1896

I cannot but bless the memory of Julius Caesar, for the great esteem he expressed for fat men and his aversion to lean ones.

—David Hume, 1751

What is food to one is to others bitter poison.

—Lucretius, 50 BC

Thank God for tea! What would the world do without tea? How did it exist? I am glad I was not born before tea.

—Sydney Smith, 1855

One cannot think well, love well, sleep well, if one has not dined well.

—Virginia Woolf, 1929

Why is not a rat as good as a rabbit? Why should men eat shrimps and neglect cockroaches?

—Henry Ward Beecher, 1862