Archive

Quotes

He makes his cook his merit, and the world visits his dinners and not him.

—Molière, 1666

’Tis an ill cook that cannot lick his own fingers.

—William Shakespeare, c. 1595

For, say they, when cruising in an empty ship, if you can get nothing better out of the world, get a good dinner out of it, at least.

—Herman Melville, 1851

‘Tis a superstition to insist on a special diet. All is made at last of the same chemical atoms.

—Ralph Waldo Emerson, 1860

What is food to one is to others bitter poison.

—Lucretius, 50 BC

No lyric poems live long or please many people which are written by drinkers of water.

—Horace, 20 BC

A woman should never be seen eating or drinking unless it be lobster salad and champagne, the only truly feminine and becoming viands.

—Lord Byron, 1812

The decline of the aperitif may well be one of the most depressing phenomena of our time.

—Luis Buñuel, 1983

The proof of the pudding is in the eating.

—Miguel de Cervantes, 1615

To safeguard one’s health at the cost of too strict a diet is a tiresome illness indeed.

—La Rochefoucauld, 1678

Why is not a rat as good as a rabbit? Why should men eat shrimps and neglect cockroaches?

—Henry Ward Beecher, 1862

One cannot think well, love well, sleep well, if one has not dined well.

—Virginia Woolf, 1929

Most vegetarians I ever saw looked enough like their food to be classed as cannibals.

—Finley Peter Dunne, 1900