Voices In Time Food 1832 | United States Abundant, Not Delicate Life, liberty, and the pursuit of a second dinner.More
Voices In Time Food c. 1830 | Maryland Blood-Bought Luxuries Frederick Douglass compares the food of slaves with that of their masters.More
Voices In Time Food 1180 | Canterbury Conspicuously Consuming Clergy The expensive taste of medieval monks.More
Voices In Time Food 1546 | Holland And the Snozzberries Taste Like Snozzberries A mythical land of food, glorious food.More
Voices In Time Food 1724 | Block Island Principle Versus Inclination Ben Franklin rationalizes his seafood dinner.More
Voices In Time Food c. 2200 BC | Sumer Father Enki’s Amber Waves of Grain A Sumerian god spreads his seed.More
Voices In Time Food 1749 | London Today’s Menu Henry Fielding presents a bill of fare to a literary feast.More
Voices In Time Food 1923 | Missouri No Small Parts Laura Ingalls Wilder finds the golden gleam of sunlight in the fabric of civilization.More