Voices In Time Food 1180 | Canterbury Conspicuously Consuming Clergy The expensive taste of medieval monks.More
Voices In Time Food c. 1945 | Bergen-Belsen Bread Is Gold At Bergen-Belsen, hunger crushes the spirit.More
Voices In Time Food 1724 | Block Island Principle Versus Inclination Ben Franklin rationalizes his seafood dinner.More
Voices In Time Food 1749 | London Today’s Menu Henry Fielding presents a bill of fare to a literary feast.More
Voices In Time Food 1906 | Chicago Upton Sinclair Tours the Factory A behind-the-scenes look at meatpacking.More
Voices In Time Food c. 1690 | Mexico City If Aristotle Had Cooked Contemplating the philosophy of the kitchen.More
Voices In Time Food 1771 | London Tasting the Sweet and Sour Tobias Smollett is definitely tired of London.More
Voices In Time Food c. 1680 | Edo Tonight’s Moon, Tomorrow’s Hangover The morning after among the cherry blossoms.More