Still Life with Ham, by Philippe Rousseau, c. 1870. The Metropolitan Museum of Art, Catharine Lorillard Wolfe Collection, Wolfe Fund, 1982.

Food

Volume IV, Number 3 | summer 2011

Map

Food Chains

Tracing the world travels of tomato, pepper, and coffee.

View

Miscellany

“As if I swallowed a baby,” said William Makepeace Thackeray about eating his first oyster.

Most vegetarians I ever saw looked enough like their food to be classed as cannibals.

—Finley Peter Dunne, 1900