Voices In Time Food 1749 | London Today’s Menu Henry Fielding presents a bill of fare to a literary feast.More
Voices In Time Food c. 1512 | Florence Table Decoration A book made of lasagna—how bad can that be?More
Voices In Time Food c. 1945 | Bergen-Belsen Bread Is Gold At Bergen-Belsen, hunger crushes the spirit.More
Voices In Time Food 1180 | Canterbury Conspicuously Consuming Clergy The expensive taste of medieval monks.More
Voices In Time Food c. 1690 | Mexico City If Aristotle Had Cooked Contemplating the philosophy of the kitchen.More
Voices In Time Food 1979 | Texas Breakfast of Champions Hunter S. Thompson’s most important meal of the day.More
Voices In Time Food 1923 | Missouri No Small Parts Laura Ingalls Wilder finds the golden gleam of sunlight in the fabric of civilization.More
Voices In Time Food 1917 | Paris Willa Cather Satisfies a Craving Hunting for cheese in war-torn France.More
Voices In Time Food 1832 | United States Abundant, Not Delicate Life, liberty, and the pursuit of a second dinner.More
Voices In Time Food c. 1680 | Edo Tonight’s Moon, Tomorrow’s Hangover The morning after among the cherry blossoms.More