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Charts & Graphs food
Shindigs that got out of hand.
Global dos and don’ts for diners, modern and historical.
The most famous feasts of all time.
Daily menus at various institutions.
The evolution of “national” dishes.
Triumphs and tragedies of French culinary masters.
Contentions surrounding the origin of foods.
Hungry combatants.
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Match the person with their last meal.